International Conference on Food Studies: "Culinary Evolutions"
International Conference on Food Studies:
"Culinary Evolutions"
London/Online: 9-10 August 2025
Deadline for proposals: 30 May 2025
Conference website: https://food.lcir.co.uk
Food is a basic foundation of culture and society, it is vital to our health and well-being and it plays a significant role in our everyday creative engagement with nature. The shifts in activities surrounding food acquisition, preparation and consumption are not only essential for learning a culinary tradition but for examining a broader societal change.