Call for Book Chapters - Spiced Histories: Cartographing Food, Culture, and Conflict in South Asia
CALL FOR BOOK CHAPTERS
Spiced Histories: Cartographing Food, Culture, and Conflict in South Asia
Food is never just about sustenance. It is a charged cultural text, a site of memory and mourning, a marker of identity, a terrain of negotiation, and often, a weapon of exclusion or resistance. In South Asia—a region defined by deep pluralities, histories of colonialism, persistent socio-economic inequalities, and enduring spiritual traditions—food emerges not merely as a necessity, but as a powerful index of social structure, affective life, and ideological formation.